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Making the products, executed with maximum precision, is almost child's play; by adding a few fresh ingredients (eggs, butter, milk), even those who are not experienced in the kitchen can prepare the delicious cakes in no time!
wheat flour, powdered sugar, brown sugar, dark chocolate 9% (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin; natural vanilla flavor), baking powder (stabilizer: disodium pyrophosphate; raising agent: sodium bicarbonate; corn starch).
The product may also contain hazelnuts, nuts, milk and eggs.
Preparation suggestion: Preheat the oven to 170°C (gas mark 4). Pour the contents of the sachet into a bowl, add 60 ml milk, 1 egg and 30 g melted butter. Mix well and pour the mixture into a greased or parchment-lined muffin tin. Bake the muffins for 15-20 minutes until golden brown. Leave to cool and then enjoy!
Average nutritional value |
In 100 g of product |
Per serving (40 g) |
% NNR* |
---|---|---|---|
Energy (kJ) |
1596 kJ |
526 kJ |
6 % |
Energy (kcal) |
377 calories |
125 calories |
6 % |
Fat |
3.7g |
4.7g |
7 % |
saturated with this |
2g |
2.6g |
13 % |
Carbohydrate |
78g |
18g |
7 % |
of which sugar |
36 g |
8.4g |
9 % |
Protein |
7g |
2.7g |
5% |
Salt |
<0.01g |
0.03g |
<1% |
*Based on the recommended daily intake for adults of 8400 kJ/2000 kcal.
** The package contains 8 servings.
Product name | Packaging | Weight | Shelflife (month) | unit/display unit/carton |
display/carton | carton/pallet display/pallet |
unit/pallet |
---|---|---|---|---|---|---|---|
CLASSIC KITCHEN MIXES / doypack pouch | master carton | 180g | 10 | 22 u/c | - | 81 c/p | 1782 |
CLASSIC KITCHEN MIXES / doypack pouch | shelf-ready (SRP) | 180g | 10 | 12 u/d | - | 112 d/p | 1344 |