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Making the products, executed with maximum precision, is almost child's play; by adding a few fresh ingredients (eggs, butter, milk), even those who are not experienced in the kitchen can prepare the delicious cakes in no time!
wheat flour, powdered sugar, brown sugar, baking powder (stabilizer: disodium diphosphate; raising agent: sodium bicarbonate; corn starch), salt.
The product may contain milk, eggs, soy, peanuts and tree nuts.
Preparation suggestion:
Mix the contents of the sachet with 1 egg, 120 ml milk and 20 g melted butter. Fry the pancakes on both sides in a frying pan with a little butter. Let cool before eating!
Average nutritional value |
In 100 g of product |
Per serving (41 g)** |
% RI* |
---|---|---|---|
Energy (kJ) |
1503 kJ |
421 kJ |
5% |
Energy (kcal) |
354 calories |
100 calories |
5% |
Fat |
0.7g |
2.7g |
4 % |
- of which it is saturated |
0.1g |
1.4g |
7 % |
Carbohydrate |
78g |
16g |
6 % |
- from which sugars |
25g |
5.7g |
6 % |
Protein |
8.3g |
2.9g |
6 % |
Salt |
1.1g |
0.26g |
4 % |
* Daily reference intake for adults (based on 8400 kJ / 2000 kcal).
** The package contains 9 servings.
Product name | Packaging | Weight | Shelflife (month) | unit/display unit/carton |
display/carton | carton/pallet display/pallet |
unit/pallet |
---|---|---|---|---|---|---|---|
CLASSIC KITCHEN MIXES / doypack pouch | master carton | 180g | 10 | 22 u/c | - | 81 c/p | 1782 |
CLASSIC KITCHEN MIXES / doypack pouch | shelf-ready (SRP) | 180g | 10 | 12 u/d | - | 112 d/p | 1344 |